Independent guidance. Clear sources. A more informed next step.How we use the data ↗
Trade School GuidesLearn a skill. Build your future.

Culinary arts & hospitality · Training subject

Tourism and Travel Services Management
in Georgia

6 institutions with reported certificate or associate-level training in Georgia. Explore the awards and use the school’s current catalog to check the right route for you.

Understand the training options

This subject sits within culinary arts & hospitality. Kitchen practice, placements and realistic total costs. Schools can use different course names for training reported under the same federal subject code.

Certificate (less than one academic year)

CIP 52.0903. Award categories present in the 2024 IPEDS reporting collection; not a current course-duration guarantee.

Check the exact campus, award, prerequisites and current intake. A subject match does not confirm occupational licensing eligibility, programmatic accreditation or a place on a course.

Explore schools in Georgia

1–6 of 6
Public institution

Albany Technical College

Albany, GA

Tourism and Travel Services Management

75 reported subjects
Public institution

Athens Technical College

Athens, GA

Tourism and Travel Services Management

53 reported subjects
Public institution

Atlanta Technical College

Atlanta, GA

Tourism and Travel Services Management

61 reported subjects
Public institution

Gwinnett Technical College

Lawrenceville, GA

Tourism and Travel Services Management

50 reported subjects

Alphabetical directory. School presence is based on historical federal reporting, including records with zero completions. These are not rankings or endorsements.

Where could this training lead?

The federal CIP–SOC crosswalk connects this subject to the occupations below. These are exploration links, not a statement that every program meets the education, experience or licensing requirements for each job.

Questions to ask about this training

  • How much practical kitchen time is included each week?
  • Who secures an externship, and will it be paid?
  • Does the course cost include ingredients, knives, uniforms and travel to placements?
  • What is the complete program price for my start date, including tools, exams and required travel?
  • Which practical work, placement or portfolio will I complete before graduation?

Plan the cost and the route

Institution-level tuition and net-price figures can help you start a comparison, but they do not quote the cost of this particular subject. Use a current program quote and compare the same award level and study intensity.